My little ladies have been busy. We only have three laying hens right now, but that's just enough. My son has a scramble of some sorts almost every day. I love sending him off into the world well-fed. He's grown almost 5 inches in the year that we've kept chickens! I know that he was destined for this growth spurt anyway, but I can't help but grateful for our abundance in eggs.
When I'm just making a meal for myself - breakfast, lunch or dinner... it's a poached or fried egg on a bed of greens in a corn tortilla. Salsa or adobo sauce finishes it. Really- putting an egg anything makes it better!
But I'm always looking for more! What are some of your favorite egg recipes? They might just make their way into my weekend cooking...