peanut butter chocolate chip cookies GF
Ingredients:1 cup peanut butter
3/4 cups cane sugar
handful of mini chocolate chips
Mix everything in a bowl.
Roll dough into one inch balls.
Flatten on cookie sheet with a fork.
Bake at 350 degrees for 10 minutes or until they look like the picture.
Take them out before they get too dark. You won't think that they're done, but as they cool they firm up to perfection.
If I need a cookie fix, now I know the solution is always in my pantry. Not sure that's a good thing!