This is just so easy... and so crazy good, I really had no choice but to share it with you. Make it for yourself and you might be shouting from rooftops, too. Bring it to your next picnic, and you'll be a hero!
Pesto Potato Salad
- quartered potatoes: boiled
- snap peas
- fresh dill *
- sweet red onion chopped
- pesto dressing
Pesto DressingYour favorite pesto diluted with lemon juice, a light vinegar such as rice or champagne, and a touch of sweetness like maple syrup.
This is what I combined in my food processor:
- garlic clove
- olive oil
- handful of pumpkin seeds (wonderful change of pace from pine nuts and walnuts)
- lemon juice
- maple syrup
* I have somehow always feared combining a dish that had both basil and dill... so glad I got over it, because this one WORKS!